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Humans ‘eating megafauna to extinction’ - study
Researchers said minimising the direct killing of megafauna must be a priority.
Research explores impact of human activity on largest vertebrates 

New research suggests the biggest threat facing the world’s largest vertebrates, or megafauna, is being killed for human consumption of meat or body parts.

A study led by researchers from Oregon State University found 70 per cent of megafauna species are declining, while 59 per cent are threatened with extinction. Direct harvesting for meat and body parts poses a threat to 98 per cent of these species.

Researchers looked at the impact of human activities on six classes of megafauna: mammals, ray-finned fish, cartilaginous fish, amphibians, birds and reptiles.

Writing in the journal Conservation Letters, they said: ‘Our results suggest that we are in the process of eating the world’s megafauna to extinction’.

Species are hunted for meat for human consumption or body parts to be used as trophies or in Asian traditional medicine. Other species may be targeted for feathers, leather or egg collection.

Unintentional killing is also a cause of much mortality, as animals are caught as bycatch in gill net, trawls or longlines in aquatic systems.

On average, megafauna are 2.75 times more likely to be threatened with extinction than other vertebrate species assessed by the International Union for Conservation of Nature (IUCN). In other words, seven out of 10 megafauna species will suffer further population declines in the near future, while three in five could go extinct.

Nine species became extinct between the 1760s and 2012 as a result of excessive hunting, or a combination of hunting and habitat degradation.

Researchers said minimising the direct killing of megafauna must be a priority. They recommended informing the public through educational campaigns and celebrity input to reduce demand, alongside legislation to limit collection and trade. A large group of nations must take urgent and coordinated action, they added.

 

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FIVP announces third series of Practice Matters

News Story 1
 The Federation of Independent Veterinary practices (FIVP) has announced a third season of its podcast, Practice Matters.

Hosted by Ian Wolstenholme, series three will focus on the Competition and Markets Authority (CMA) investigation, including a discussion about some of the expected impacts on independent veterinary colleagues.

Episode one launches on 13th January with guests Drs David Reader and Scott Summers, who will draw on their research into the CMA investigation and provide insights into themes such as transparency, pricing and consumer trust.

Ian Wolstenholme said: "In its third series, we will try and hone in on what the changes will mean in reality for independent practices with advice and guidance on implementation and delivery, drawing on the experience of our own team and other experts in the profession. Hope you can join us soon!" 

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News Shorts
Survey seeks ruminant sector views on antimicrobial stewardship

A new survey is seeking views of people working in the UK ruminant sector on how to tackle the challenge of demonstrating responsible antibiotic stewardship.

Forming part of a wider, collaborative initiative, the results will help identify the types of data available so that challenges with data collection can be better understood and addressed.

Anyone working in the UK farming sector, including vets and farmers,is encouraged to complete the survey, which is available at app.onlinesurveys.jisc.ac.uk