Your data on MRCVSonline
The nature of the services provided by Vision Media means that we might obtain certain information about you.
Please read our Data Protection and Privacy Policy for details.

In addition, (with your consent) some parts of our website may store a 'cookie' in your browser for the purposes of
functionality or performance monitoring.
Click here to manage your settings.
If you would like to forward this story on to a friend, simply fill in the form below and click send.

Your friend's email:
Your email:
Your name:
 
 
Send Cancel

MPs urged to launch inquiry into sheep dip poisoning
OP sheep dips were banned in 1999 over fears that some farmers were being made sick by the chemicals.

Campaign group looks forward to giving evidence

MPs are being urged to launch an inquiry into concerns that people working with organophosphate (OP) sheep dip were poisoned.

OP sheep dips were banned in 1999 over fears that some farmers were being made sick by the chemicals.

Figures obtained by The Sheep Dip Sufferers Group (SDSG) earlier this year revealed there were 160 occasions where some form of ill-health occurred after dipping. 

However, only three of these cases were reported to MAFF (Ministry of Agriculture, Fisheries and Food) or the Veterinary Medicines Directorate.

Speaking to the Farmer’s Weekly, campaign co-ordinator Tom Rigby said that the time had come for a full inquiry into the issue and that the group looks forward to giving evidence ‘as soon as possible’.

His comments follow a parliamentary question raised by Newport East MP Jessica Morden last Thursday (24 November). According to Farmers Weekly, Ms Morden told parliament that documents showed there were long-term heath effects from using sheep dip.

When she asked farming minister George Eustice if he could meet the group - as he had done in the past - he replied by saying the committee on toxicity had looked at the issue exhaustively, examining 26 different studies over a period of more than a decade.

The committee had “concluded that in the absence of acute poisoning there would not be meaningful long-term effects,” he continued.

Mr Rigby told Farmers Weekly that the response showed Mr Eustice was not taking the matter seriously.

“In any other department, to dismiss concerns about health and safety by saying the issue had been looked at exhaustively and could find no evidence of long-term effect in those who had not been affected would not be considered an adequate response,” he said. “We do not think those involved in agriculture should be treated in such a shoddy manner.”

Over the last 18 months, George Eustice had been working with the SDSG in trying to raise awareness of the issue.

In 2015, he met with farmworkers who had been affected by OP dips - the first minister to do so in over 20 years. He also helped to ensure the release of blood test results, taken by MAFF in the early 1990s.

Become a member or log in to add this story to your CPD history

Reporting service for dead wild birds updated

News Story 1
 The Animal and Plant Health Agency (APHA) has updated its online reporting service for dead wild birds.

The new version allows those reporting a dead bird to drop a pin on a map when reporting the location. It also includes a wider range of wild bird species groups to select from when describing the bird.

The online service, which helps APHA to monitor the spread of diseases such as avian influenza, can be accessed here

Click here for more...
News Shorts
NI chief vet urges bluetongue vigilance

Northern Ireland's chief veterinary officer (CVO) has urged farmers to be vigilant for signs of bluetongue, after the Animal and Plant Health Agency warned there was a very high probability of further cases in Great Britain.

There have been 126 confirmed cases of bluetongue virus serotype 3 in England since November 2023, with no cases reported in Northern Ireland. The movement of live ruminants from Great Britain to Northern Ireland is currently suspended.

According to the Department of Agriculture, Environment and Rural Affairs (DAERA), the virus is most likely to enter Northern Ireland through infected animals or germplasm (semen or ova) being imported.

Brian Dooher, Northern Ireland's CVO, said: "Surveillance for this disease within Northern Ireland has been increased to assist with detection at the earliest opportunity which will facilitate more effective control measures."

Farmers should report any suspicions of the disease to their private veterinary practitioner, the DAERA Helpline on 0300 200 7840 or their local DAERA Direct Veterinary Office.