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Research provides insight into how cats purr
The discovery questions a previous theory that cats need neural input to purr.
Cats use a human-like vocal fry to produce their purr.

A new study has revealed that cats purr by producing a vocal fry, similar to a human’s croaky voice, from their larynx without cyclic muscle contractions.

This discovery questions a previous theory that cats need constant neural input to do cyclic muscle contractions and relaxation to purr.

The research, led by Dr Christian T. Herbst of the University of Vienna, involved an anatomical study of cats’ vocal chords to find out how they produced their iconic purring sound. The investigation saw the researchers dissect the larynges of eight domestic cats which had been euthanised due to terminal disease.

Previous theories have suggested that cats vocalise in a vastly different way to other mammals, involving neural patterns to use active muscle contractions (AMCs) of their intrinsic laryngeal muscles to modulate respiratory airflow.

However, this new study has found that a low-frequency phonation, similar to purring, could be drawn from the larynges without any muscle contractions or neural input.

The vocal chords used low-frequency vocal fold vibrations in a way that is similar to the ‘vocal fry’ that humans are able to produce. This is combined with pads in cats’ vocal folds, a little-studied anatomical specialisation, which allow the purrs to be released using the same aerodynamic mechanisms that produce vocalisations such as meows, trills, and screams.

Using this method, the scientists were able to generate vibrations and sound at the same frequency of a domestic cat’s purr, without any neural input at all, from all eight of the extracted larynges. In each of the larynxes, the long duration of vocal fold contact was comparable to the vocal fry phonation of humans.

Although this discovery doesn’t completely disprove the AMC theory, it does suggest that more research is needed to understand exactly how cats purr.

Dr Herbst said: “Anatomical investigations revealed a unique ‘pad’ within the cats’ vocal folds that may explain how such a small animal, weighing only a few kilograms, can regularly produce sounds at those incredibly low frequencies (20-30 Hz, or cycles per second) – far below even than lowest bass sounds produced by human voices.”

The full study can be found in the journal Current Biology.

Image © Shutterstock

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Webinar to explore history of KC breed registers

News Story 1
 A free webinar exploring the development of the Kennel Club's registration system and the evolution of closed breed registers has been announced.

Hosted by Dr Alison Skipper, veterinary and research advisor at the Kennel Club, the webinar will delve into the development of the registry and how the changing landscape of scientific knowledge has shaped breeding practices. It will also look at what this means for the future of pedigree dogs.

The session will culminate with a look at The Kennel Club's ongoing and future engagement in this area, with a chance for attendees to put forward their thoughts and questions for discussion.

This event takes place on Microsoft Teams on Tuesday, 10 June at 7pm. To learn more, visit events.teams.microsoft.com  

Click here for more...
News Shorts
UK's BSE risk status downgraded

The WOAH has downgraded the UK's international risk status for BSE to 'negligible'.

Defra says that the UK's improved risk status recognises the reputation for having the highest standards for biosecurity. It adds that it demonstrates decades of rigorous animal control.

Outbreaks of Bovine Spongiform Encephalopathy, also known as mad cow disease, have previously resulted in bans on Britain's beef exports.

The UK's new status could lead to expanded trade and better confidence in British beef.

Christine Middlemiss, the UK's chief veterinary officer, said: "WOAH's recognition of the UK as negligible risk for BSE is a significant milestone and is a testament to the UK's strong biosecurity measures and the hard work and vigilance of farmers and livestock keepers across the country who have all played their part in managing the spread of this disease.