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Horses feel as much pain as humans when whipped, studies suggest
The research provides the first conclusive evidence that horses feel as much pain as humans do when whipped.

Findings support calls for a total ban on whipping in horseracing.

Two research studies conducted by the University of Sydney, Australia, have provided the first conclusive evidence that horses feel as much pain as humans do when whipped, and that the whip does not enhance race safety.

The findings, published in the journal Animals, support calls for a total ban on whipping and could have the potential to overhaul the racing industry both locally and worldwide.

Professor Paul McGreevy, who led the research, says he would not be surprised if the findings prompt the phasing-out of whipping in Australian racing within two years.

In the first study, researchers from the School of Veterinary Science took microscopic skin samples from deceased humans and euthanised horses and looked for differences between the skin structure and nerve supply. Their results yielded “no significant difference” in the concentration of nerve endings in the outer layers of the skin, nor did they show a difference in skin thickness.

Professor McGreevy commented: “This was not surprising, as horses, like humans, need robust yet sensitive skin to respond to touch, say, from flying insects or other horses. From this, we can deduce that horses are likely to feel as much pain as humans would when being whipped.”

In another study, researchers compared UK racing industry data with whips to races without them. In Britain, unlike in Australia, horse racing authorities such as The Jockey Club run whip-free races for apprentice jockeys. 

Their results revealed no statistical safety difference between races with and without whips, neither did they find any differences between race times and compliance with the rules. Professor McGreevy said this “invalidates industry assumptions to the contrary” and provides evidence that the use of whips in horse racing is “unnecessary, unjustifiable and unreasonable.”

In Australian racing, horses may not be struck more than five times before the final 100 metres. Once over the final 100 meters, they can be struck with every stride. 

The industry claims the padded whip, mandated since 2009, prevents the horse from feeling pain. However,  evidence shows that unpadded sections of the whip, which likely cause more pain, are more likely than not to make contact with the horse.

Professor McGreevy concluded: “Repeated strikes of the whip in horses that are fatigued as they end a race are likely to be distressing and cause suffering. A horse’s loss of agency as it undergoes this kind of repeated treatment is thought to lead to learned helplessness.”

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Webinar to explore history of KC breed registers

News Story 1
 A free webinar exploring the development of the Kennel Club's registration system and the evolution of closed breed registers has been announced.

Hosted by Dr Alison Skipper, veterinary and research advisor at the Kennel Club, the webinar will delve into the development of the registry and how the changing landscape of scientific knowledge has shaped breeding practices. It will also look at what this means for the future of pedigree dogs.

The session will culminate with a look at The Kennel Club's ongoing and future engagement in this area, with a chance for attendees to put forward their thoughts and questions for discussion.

This event takes place on Microsoft Teams on Tuesday, 10 June at 7pm. To learn more, visit events.teams.microsoft.com  

Click here for more...
News Shorts
UK's BSE risk status downgraded

The WOAH has downgraded the UK's international risk status for BSE to 'negligible'.

Defra says that the UK's improved risk status recognises the reputation for having the highest standards for biosecurity. It adds that it demonstrates decades of rigorous animal control.

Outbreaks of Bovine Spongiform Encephalopathy, also known as mad cow disease, have previously resulted in bans on Britain's beef exports.

The UK's new status could lead to expanded trade and better confidence in British beef.

Christine Middlemiss, the UK's chief veterinary officer, said: "WOAH's recognition of the UK as negligible risk for BSE is a significant milestone and is a testament to the UK's strong biosecurity measures and the hard work and vigilance of farmers and livestock keepers across the country who have all played their part in managing the spread of this disease.