Your data on MRCVSonline
The nature of the services provided by Vision Media means that we might obtain certain information about you.
Please read our Data Protection and Privacy Policy for details.

In addition, (with your consent) some parts of our website may store a 'cookie' in your browser for the purposes of
functionality or performance monitoring.
Click here to manage your settings.
If you would like to forward this story on to a friend, simply fill in the form below and click send.

Your friend's email:
Your email:
Your name:
 
 
Send Cancel

Virtual fish could reduce animal testing
Image rainbow trout
Previously, the university has managed to form a ball of liver cells from rainbow trout.

Plymouth scientists hope to reduce testing on live fish

A virtual fish is being developed at Plymouth University with hopes of reducing the need to test on live animals.

Scientists believe the virtual fish could be useful for studying the risks of man-made chemicals in the environment. Leading the project, Professor Awadhesh Jha says traditionally, live animals are used for this.

"For ethical and legal reasons, there has been much emphasis on the use of cells, tissues and organs grown outside the body," he explains.

Plymouth scientists will look at how well the virtual fish compares to testing on a live animal. It is thought just a few live fish could generate enough cells for the amount of testing needed.

The project has been awarded a grant of £600,000 from the Biotechnology and Biological Sciences Research Council, the Natural Environmental Research Council and pharmaceutical company AstraZeneca.

Previously, the university has managed to form a ball of liver cells from rainbow trout. Plymouth researchers say this ball gives a more accurate picture of how an animal's body would respond to a chemical in the environment, than cells grown in a laboratory.

Scientists will now work on developing the technique using cells from the gut and gills of fish. The model was developed by PhD student Matthew Baron, as part of a project led by Prof Jha.

"We have already demonstrated that using fish liver cells maintains basic biochemical functions, can metabolise environmentally relevant contaminants and therefore has the potential to replace whole animal tests," said Prof Jha.

"Since billions of cells from several different organs can be harvested from a single fish, it means that far fewer fish will be used in research, and those that are will not be used directly in experiments."

UK Government figures show nearly 59,000 live fish were used for research testing environmental pollutants in 2011. Strict government rules mean the number of products that will need testing globally could translate into millions of live animals in coming years.

The three-year project began this month and research will be conducted at Plymouth University in collaboration with AstraZeneca.

Become a member or log in to add this story to your CPD history

Equine Disease Surveillance report released for Q4 2025

News Story 1
 The latest Equine Disease Surveillance report has been released, with details on equine disease from Q4 of 2025.

The report, produced by Equine Infectious Disease Surveillance, includes advice on rule changes for equine influenza vaccination.

Statistics and maps detail recent outbreaks of equine herpes virus, equine influenza, equine strangles and equine grass sickness. A series of laboratory reports provides data on virology, bacteriology, parasitology and toxicosis.

This issue also features a case study of orthoflavivus-associated neurological disease in a horse in the UK. 

Click here for more...
News Shorts
NSA webinar explores sheep tailing and castration

The National Sheep Association (NSA) is to host a free webinar on the castration and tail docking of lambs.

The webinar, 'Understanding the tailing and castration consultation: A guide for sheep farmers', will be hosted online on Monday, 2 March 2026 at 7.30pm.

It comes during a government consultation into the methods used for these procedures. Farmers are encouraged to engage before the consultation period closes on Monday, 9 March 2026.

The webinar offers clear and actionable guidance to support farmers to contribute meaningfully to the consultation and prepare for potential changes.

On the panel will be former SVS president Kate Hovers, farmer and vet Ann Van Eetvelt and SRUC professor in Animal Health and Veterinary Sciences Cathy Dwyer. Each panel member will utilise their own specialism and expertise to evaluate risks and outcomes to sheep farming.

Find out more about the webinar on the NSA website.