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Highly pathogenic avian influenza identified at Cheshire broiler farm
Defra has confirmed a strain of H5N8 avian flue at a broiler farm in Cheshire.

Thousands of birds to be humanely culled.

Thirteen-thousand birds will be culled at a broiler farm in Cheshire after confirmation of an outbreak of avian influenza.

The outbreak strain was confirmed by the Animal and Plant Health Agency (APHA) on Tuesday evening (3 November) as highly pathogenic H5N8 related to the virus currently circulating in Europe.

All 13,000 birds at the farm near Frodsham will be humanely culled to limit the spread of the disease. Temporary control zones of 3km and 10km have been placed around the premises to reduce the risk of the disease spreading.

The confirmation comes after a case of low pathogenic H5N2 avian flu was also confirmed on Monday (2 November) at a small farm in Kent.

Chief Veterinary Officer, Christine Middlemiss, said: “Avian flu has been confirmed at a commercial farm near Frodsham in Cheshire. Immediate steps have been taken to limit the risk of the disease spreading and all remaining poultry at the farm will be culled.

“Public Health England has confirmed that the risk to public health is very low and the Food Standards Agency advises that bird flu poses a very low food safety risk for UK consumers. Bird keepers should remain alert for any signs of disease, report suspected disease immediately and ensure they are maintaining good biosecurity on their premises.

“We are urgently looking for any evidence of disease spread associated with this farm to control and eliminate it.”

Dr Gavin Dabrera, a consultant in acute respiratory infections at Public Health England, said: “There have never been any confirmed cases of H5N8 in humans and the risk to public health is considered very low. We continue to work closely with Defra throughout this investigation."
 
A Food Standards Agency spokesperson said: “We advise that, on the basis of the current scientific evidence, avian influenzas pose a very low food safety risk for UK consumers. Properly cooked poultry and poultry products, including eggs, remain safe to eat.”

This story was updated on 5 November 2020 to confirm that the H5N8 strain is highly pathogenic.

 

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Practices urged to audit neutering data

News Story 1
 RCVS Knowledge has called on vet practices to audit their post-operative neutering outcomes.

It follows the release of the 2024 NASAN benchmarking report, which collates data from neutering procedures performed on dogs, cats and rabbits.

The benchmarking report enables practices in the UK and Ireland to compare their post-operative outcomes to the national average. This includes the rate of patients lost to follow-up, which in 2024 increased to 23 per cent.

Anyone from the practice can submit the data using a free template. The deadline for next report is February 2026.

Visit the RCVS Knowledge website to complete an audit. 

Click here for more...
News Shorts
UK's BSE risk status downgraded

The WOAH has downgraded the UK's international risk status for BSE to 'negligible'.

Defra says that the UK's improved risk status recognises the reputation for having the highest standards for biosecurity. It adds that it demonstrates decades of rigorous animal control.

Outbreaks of Bovine Spongiform Encephalopathy, also known as mad cow disease, have previously resulted in bans on Britain's beef exports.

The UK's new status could lead to expanded trade and better confidence in British beef.

Christine Middlemiss, the UK's chief veterinary officer, said: "WOAH's recognition of the UK as negligible risk for BSE is a significant milestone and is a testament to the UK's strong biosecurity measures and the hard work and vigilance of farmers and livestock keepers across the country who have all played their part in managing the spread of this disease.