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Pet trackers gather more data about owners than pets - study
Researchers analysed the data captured by 19 wearable devices that are currently available to consumers.

Devices may lead owners into a false sense of security  

Pet wearable devices gather more data about owners rather than pets, according to new research.

A study by the Bristol Cyber Security Group found that wearables do not always acknowledge the privacy implications for humans and their data and that they could be used to build personal profiles on pet owners.

The research was carried out by researchers at the Universities of Bristol and Haifa, Israel, and peer-reviewed in the journal IEEE Security & Privacy.

“The consumer’s desire to provide the best care for their pets combined with the marketing of the device may lull them into a false sense of security,” said lead researcher Dr Dirk van der Linden. “It is the owner who is the actual user of the product, and the data collected from the pet wearable has privacy implications for the humans.”


He continued: “Access to pet activity data could be used to build profiles on pet owners, with implications ranging from burglars knowing when to approach a home, to insurance companies inferring health profiles of pet owners via their dog’s activity.”


In the study, researchers analysed the data captured by 19 wearable devices that are currently available to consumers. They found that data gathered on the pet owner is four times higher than that of their pet. There also appeared to be a lack of clarity on the type of data that is stored.

The researchers also found that just six out of the 19 devices are compliant with the General Data Protection Regulation (GDPR).

Furthermore, there was a clear discrepancy between the marketing of the devices and the data captured. Seven of the 19 devices tested had a location tracking function but did not detail any location in their privacy policy.


The paper calls for clearer marketing of the devices and explicitly marking pet activity data as personal data to ensure more transparency for users.

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New York to ban sale of foie gras

News Story 1
 New York City councillors have voted overwhelmingly in favour of legislation that will see the ban of foie gras in the city. The move, which comes in response to animal cruelty concerns, will take effect in 2022.


 Councillor Carlina Rivera, who sponsored the legislation, told the New York Times that her bill “tackles the most inhumane process” in the commercial food industry. “This is one of the most violent practices, and it’s done for a purely luxury product,” she said.


 Foie gras is a food product made of the liver of a goose or duck that has been fattened, often by force-feeding. New York City is one of America’s largest markets for the product, with around 1,000 restaurants currently offering it on their menu. 

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Humane Slaughter Association student scholarships open for applications

Applications for the Humane Slaughter Association’s student/trainee Dorothy Sidley Memorial Scholarships are now open. The Scholarships provide funding to enable students or trainees in the industry to undertake a project aimed at improving the welfare of food animals during marketing, transport and slaughter. The project may be carried out as an integral part of a student's coursework over an academic year, or during the summer break. The deadline for applications is midnight on the 28 February 2020. To apply and for further information visit www.hsa.org.uk/grants or contact the HSA office