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Immune cell study prompts new approach to tackling infections
Oxygen levels in the body can have a profound effect on the way cells behave.

Oxygen level affects how cells behave

A new study by the University of Edinburgh has found that oxygen levels in the body can have a profound effect on the way cells behave.

The research, published in the journal Science Immunology, could pave the way to new treatments that target the immune response to infection.

In the study of mice, researchers found that bacteria infections have vastly different outcomes depending on the level of oxygen in the body when infection takes hold.  

In mice that had low levels of oxygen in the body when the virus took hold, the immune system launched a massive overreaction. Fatal illness occurred, even though the bacteria had cleared from the body.

If the mice had low oxygen levels before the virus took hold, the researchers found that this protects the body from illness, without preventing it from fighting the bacteria.

If human cells react in the same way, researchers say that oxygen sensing mechanisms could be ‘tweaked’ in order to tackle infections.

It is hoped that the findings will help people suffering from chronic lung conditions, such as emphysema. These patients often have low levels of oxygen in their body and are more susceptible to infection.

“We are excited by our observation that oxygen levels can regulate immune cell responses to infection,” commented Dr Sarah Walmsley, of the MRC Centre for Inflammation Research at the University of Edinburgh.

“Targeting these pathways could have the potential to improve outcomes from infections where oxygen is limited.”

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RUMA CA&E extends survey deadline

News Story 1
 RUMA CA&E has extended the deadline for its online survey into vaccine availability.

Vets, SQPs, retailers and wholesalers will now have until Friday, 26 September at 5pm to submit their response.

The survey aims to further understanding into the vaccine supply challenges faced by the sector. It will also consider the short and long term impacts of disruption issues.

Insights are anonymous, and will be shared with industry stakeholders and government bodies.

The survey can be accessed here

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News Shorts
BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.