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Study reveals how Lyme disease spreads through the body
Lyme disease bacteria
Lyme disease bacteria (Borrelia burgdorferi) spreads through the body by clinging to the lining of blood vessels.

Cell-imaging approach offers new insights

Research by the University of Toronto has revealed how Lyme disease bacteria spreads through the body.

Published in the journal Cell Reports, the study found that a special adhesion protein called BBK32 helps Lyme disease bacteria (Borrelia burgdorferi) cling onto and move along the inside lining of blood vessels.  

"It's likely that this property helps the bacteria get to sites where they might be able to persist longer, and this property might therefore make it harder to treat infections caused by these bacteria," explains first author Rhodaba Ebady.

In the study, the team developed a live-imaging-cell based system that provides both molecular and biomechanical insights into how bacteria travels throughout the body.

Using genetically modified strains of Borrelia burgdorferi, the team watched through a microscope as the bacteria - marked with fluorescent green protein - moved across cells in real time.

Their findings suggest that drugs targeting BBK32 could help to prevent or slow down the spread of Lyme disease bacteria to joints, the heart and nervous system.

This would eliminate or reduce the severity of symptoms like heart inflammation, arthritis, facial paralysis and nerve pain, the researchers say.

Furthermore, because BBK32-like proteins are produced by pathogens like Staphylococcus aureus and Streptococcus pyogenes, the researchers believe their findings may also be relevant to other serious conditions, like pneumonia and inflammation affecting the heart.

Looking ahead, the team hope to identify endothelial receptors that BBK32 interact with, assess the biomechanical role of bacterial flagella in vascular interactions, and try to determine how bacteria target specific endothelia associated with different tissues.

More broadly, the team hope their cell-imaging approach could be used to study how other pathogens spread throughout the body.

Image (C) Jamice Haney Carr, Claudia Molins, USCDCP 

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New guidelines published for wildlife disease surveillance

News Story 1
 A set of international guidelines for disease surveillance in wildlife has been updated for the first time since 2015.

Released by the International Union for Conservation of Nature and the World Organisation for Animal Health, General Guidelines for Surveillance of Diseases, Pathogens and Toxic Agents in Free-ranging Wildlife is designed to help wildlife authorities and others working with wildlife carry out effective surveillance programmes.

The document, which cover areas including choosing appropriate strategies, safety and biosafety protocols, and ethical and legal considerations, can be read here.  

Click here for more...
News Shorts
Restricted zone extended after more bluetongue cases

After three new cases of bluetongue virus serotype 3 were detected along the Hertfordshire and Buckinghamshire border, the restricted zone has been extended.

The zone now includes Buckinghamshire and part of Berkshire, as well as Bedfordshire, Cambridgeshire, City of Kingston upon Hull, East Riding of Yorkshire, East Sussex, Essex, Greater London, part of Hampshire, Hertfordshire, Kent, part of Leicestershire, Lincolnshire, Norfolk, part of Northamptonshire, Nottinghamshire, Suffolk, Surrey, and West Sussex.

Susceptible animals in the restricted zone should only be moved if it is essential. A specific licence is needed to move a susceptible animal from within the restricted zone to outside of the zone.

Bluetongue is a notifiable disease. Suspected cases must be reported on 03000 200 301 in England or 03003 038 268 in Wales. In Scotland, suspected cases should be reported to the local field services office. In Northern Ireland, suspected cases should be reported to the DAERA Helpline on 0300 200 7840 or by contacting the local DAERA Direct Veterinary Office.

A map of the areas where restrictions apply can be found here.