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Sow nutrition for piglet quality
Professor Sandra Edwards

Conference brings presentation by pig nutritionist

A discussion at the BPEX Innovation Conference has highlighted how improvements to sow nutrition brings on piglet quality.

Speaking at the event, held on June 18 at Warwickshire's Stoneleigh Park, Professor Sandra Edwards shared her knowledge with a presentation.

"We need to feed sows to improve the quality of the placenta and thus the number of embryos implanted," said the pig nutritionist.

"Poorer quality placentas with poorer nutrient supply to the piglets are also linked to stillborns, which have been found to be longer and thinner."

Prof Edwards also explained that fermentable diets, including dextrose or lactose, have been found to produce more mature eggs, higher birthweights, lower birthweight variability and lower mortality.

She added: "Essential fatty acid, DHA, fed in the last month of pregnancy can help reduce stillbirths, despite sows having a longer farrowing duration."

Around 180 people attended the BPEX Innovation Conference, including pig producers and allied industry members.

Click here to view Prof Edwards' presentation.

Image courtesy of BPEX

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VMD invites students to apply for EMS placement

News Story 1
 The Veterinary Medicines Directorate (VMD) is inviting applications from veterinary students to attend a one-week extramural studies (EMS) placement in July 2026.

Students in their clinical years of study have until 28 February to apply for the placement, which takes place at the VMD's offices in Addlestone, Surrey, from 6-10 July 2026.

Through a mixture of lectures and workshops, the placement will explore how veterinary medicines are authorised, non-clinical career opportunities, and other important aspects of the VMD's work.  

Click here for more...
News Shorts
Survey seeks ruminant sector views on antimicrobial stewardship

A new survey is seeking views of people working in the UK ruminant sector on how to tackle the challenge of demonstrating responsible antibiotic stewardship.

Forming part of a wider, collaborative initiative, the results will help identify the types of data available so that challenges with data collection can be better understood and addressed.

Anyone working in the UK farming sector, including vets and farmers,is encouraged to complete the survey, which is available at app.onlinesurveys.jisc.ac.uk