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Time-limited supplementary export health certification
The supplementary guidance would relate specifically to the veterinary export health certification of groupage consignments.

RCVS Council agrees to prepare guidance in case of no-deal Brexit

The Council of the Royal College of Veterinary Surgeons (RCVS) has agreed to an urgent request from the Animal and Plant Health Agency (APHA) to prepare supplementary guidance on certification for veterinary surgeons in the face of the ‘extraordinary’ circumstances that might be seen if the UK leaves the EU without a deal.

The supplementary guidance would relate specifically to the veterinary export health certification of groupage consignments – those that contain multiple low-risk food product types in a single consignment, for export to, or transit through, the EU.

Currently, Export Health Certificates (EHC) are not required for such consignments. However, in the event of a no-deal EU Exit, the UK would assume third-country status and be required to develop a scheme to enable the substantial volume of these product export/transit arrangements to continue.

Such low-risk products would include products of animal origin for human consumption – composite products such as pizzas and quiches, meat products and processed milk, along with processed pet food. They would not include products such as fresh meat, raw milk, raw pet food or live animals.

APHA’s proposed scheme is intended to facilitate the provision of relevant consignment information to the Official Veterinarian (OV) responsible for issuing the EHC in a manner that meets their professional obligations whilst also accommodating the scale and complexity of the supply chains involved.

The College’s supplementary guidance would recognise that it would be neither practical nor possible for the certifying OV at the point of export to have personal knowledge of all relevant products contained within a groupage consignment. Instead, the scheme would involve the OV relying on a ‘support attestation’ containing:

1. a ‘supplier declaration’ made by a representative of the supplying company who has ‘authority and responsibility’ to do so, such authorisation coming in writing from the managing director or equivalent
2. a declaration by a registered veterinary surgeon (or Certification Support Officer acting under the direction of an OV) carrying out relevant checks in relation to the supplier.

The supplementary guidance would further acknowledge that for such a scheme to be workable, veterinary surgeons would need to place reliance on exporters and suppliers of goods providing batch specific information valid for 30 days – with additional assurance provided by vets carrying out periodic checks of the supplier’s premises and records.

However, the system would be limited to use only in stable supply chains, with APHA’s implementation of a Trusted Supplier Scheme (TSS) intended to provide confidence in the accuracy of support attestations. Any exporters found to be non-compliant could be immediately removed from the TSS, potentially permanently.

The College’s supplementary guidance would then advise OVs to ensure they read, understood and strictly followed APHA’s new guidance on export health certificates, and would offer the reassurance that, providing they act with integrity and adhere to the guidance, no personal liability would attach to them in the event that the information contained with a supplier declaration is incorrect or incomplete.

The caveats to Council’s agreement with APHA to prepare this supplementary guidance are as follows:

• it would only applied in the event that the UK were to leave the EU without a deal
• it would be a temporary, time-limited measure, as a result of these exceptional circumstance
• RCVS Council would review this guidance within 12 months of its implementation
• the scope of the guidance would be strictly limited to the process for issuing Direct Export or Transit Export Health Certificates for groupage consignments containing low risk products being exported to, and transiting through, the EU.

Apart from the specific situation that would be set out in the supplementary guidance, the rest of the RCVS guidance on veterinary certification would continue to apply.

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New York to ban sale of foie gras

News Story 1
 New York City councillors have voted overwhelmingly in favour of legislation that will see the ban of foie gras in the city. The move, which comes in response to animal cruelty concerns, will take effect in 2022.

 Councillor Carlina Rivera, who sponsored the legislation, told the New York Times that her bill “tackles the most inhumane process” in the commercial food industry. “This is one of the most violent practices, and it’s done for a purely luxury product,” she said.

 Foie gras is a food product made of the liver of a goose or duck that has been fattened, often by force-feeding. New York City is one of America’s largest markets for the product, with around 1,000 restaurants currently offering it on their menu. 

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Humane Slaughter Association student scholarships open for applications

Applications for the Humane Slaughter Association’s student/trainee Dorothy Sidley Memorial Scholarships are now open.

The Scholarships provide funding to enable students or trainees in the industry to undertake a project aimed at improving the welfare of food animals during marketing, transport and slaughter. The project may be carried out as an integral part of a student's coursework over an academic year, or during the summer break.

The deadline for applications is midnight on the 28 February 2020. To apply and for further information visit or contact the HSA office.