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Cites: Trade ban to tackle ‘otter cafes’ craze
The online pet trade has emerged as a pressing threat to otters in Southeast Asia.
Social media ‘fuelling demand for otters as pets’ 

Cites has agreed to ban the international commercial trade in two species of otter, to protect them from being exploited for the pet trade.

Conservationists say there has been a peak in demand for otters as pets in Japan, linked to a growing number of ‘otter cafes’ that allow the public to interact closely with otters and other wild animals.

At the 18th meeting of Cites in Geneva (17-28 August) governments voted to list Asian small-clawed otters and smooth-coated otters on Appendix I, which provides the highest level of trade protection.

Both species are now classed as ‘vulnerable’ on the IUCN red list, and face a high risk of future extinction due to habitat loss, demand for skins and the pet trade.

Mark Simmonds, senior marine scientist at the Humane Society International (HSI), said the pet trade is increasingly proving to be the “downfall” of Asian small-clawed otters. Interest in these species is thought to be fuelled by photos and videos on social media, resulting in a fast growing market for otters as pets in Asia.

Mr Simmonds welcomed the move to ban international trade in these species, but added: “This isn’t the end of the story however. We urgently need other complementary conservation initiatives to truly tackle the otter’s demise, and so we hope that this new CITES listing will act as a call to action.”

Populations of both species are estimated to have declined by at least 30 per cent in 30 years, according to the International Fund for Animal Welfare (IFAW). The Cites trade database shows there were more than 250 seizures of 6,010 individual otters between 1980 and 2018.

Research by TRAFFIC also suggests the online pet trade has emerged as a pressing threat to otters in Southeast Asia. Between 734 and 1,189 otters were listed for sale on social media sites in the region in just four months (January to April 2017). Over 70 per cent of these animals were less than a year old.  
 
HSI/India’s wildlife campaign manager Sumanth Bindumadhav added: “Appendix I listings will send an important and timely warning, not least to online and social media audiences, that these are imperilled species and that trade in them is harmful to their welfare and their overall species survival.

“We hope that it will also lead to additional trade controls, enhanced scrutiny of captive-breeding operations, and aid enforcement, given the challenge in distinguishing between tropical Asian otter species once in trade.”

 

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Practices urged to audit neutering data

News Story 1
 RCVS Knowledge has called on vet practices to audit their post-operative neutering outcomes.

It follows the release of the 2024 NASAN benchmarking report, which collates data from neutering procedures performed on dogs, cats and rabbits.

The benchmarking report enables practices in the UK and Ireland to compare their post-operative outcomes to the national average. This includes the rate of patients lost to follow-up, which in 2024 increased to 23 per cent.

Anyone from the practice can submit the data using a free template. The deadline for next report is February 2026.

Visit the RCVS Knowledge website to complete an audit. 

Click here for more...
News Shorts
UK's BSE risk status downgraded

The WOAH has downgraded the UK's international risk status for BSE to 'negligible'.

Defra says that the UK's improved risk status recognises the reputation for having the highest standards for biosecurity. It adds that it demonstrates decades of rigorous animal control.

Outbreaks of Bovine Spongiform Encephalopathy, also known as mad cow disease, have previously resulted in bans on Britain's beef exports.

The UK's new status could lead to expanded trade and better confidence in British beef.

Christine Middlemiss, the UK's chief veterinary officer, said: "WOAH's recognition of the UK as negligible risk for BSE is a significant milestone and is a testament to the UK's strong biosecurity measures and the hard work and vigilance of farmers and livestock keepers across the country who have all played their part in managing the spread of this disease.