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Wild boar cull planned in Belgium
A cull of wild boar is being planned by Belgian authorities to prevent further spread of African Swine Fever.
Move to prevent further spread of African Swine Fever

A cull of wild boar is being planned by Belgian authorities to prevent further spread of African Swine Fever (ASF).

According to the National Pig Association (NPA), some 114 dead wild boars have been confirmed with ASF to date - all of which were found in the restriction zone in the
Luxembourg region of the country. When this figure stabilises, the NPA adds, the authorities intend to shoot the remaining wild boars.

Around 3,000 domestic and commercial pigs have already been culled in the Luxembourg restriction zone in a bid to keep the virus out of commercial pigs. Authorities will continue to test wild boars for ASF by sending samples off to Belgium’s central laboratory, Sciensano, for diagnosis.  

Despite pig prices taking a tumble as a result of export bans by non-EU countries, they are now reported to be stable. Farmers in the restriction zone whose pigs have been culled are set to receive compensation. 

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Webinar to explore AMR in vet dentistry

News Story 1
 The WSAVA has invited veterinary professionals to a webinar on responsible antibiotic usage in dentistry.

On 19 November 2025, at 1am, Dr J Scott Weese and Dr Brooke Niemiec will share the latest advice for antimicrobial use. They will present research on oral bacterology, and explain how attendees can choose appropriate antibiotics.

The session will cover pre-, intra- and post-operative guidelines, with recommendations for various pathologies.

The webinar is designed to support veterinary professionals to make informed decisions and tackle antimicrobial resistance.

Attendees can register here

Click here for more...
News Shorts
Dechra launches checklist for veterinary sustainability

Global animal health specialist Dechra has announced the world's first Veterinary Green Theatre Checklist (VGTC) to help make surgery more sustainable.

Endorsed by leading veterinary organisations, including the BEVA, BVNA and RCVS Knowledge, the checklist is designed to reduce the environmental footprint of veterinary care, while supporting better animal health outcomes.

The checklist was launched at the World Congress of Veterinary Anaesthesia and Analgesia in Paris and will be followed by an internal training and awareness campaign. For more information, visit dechra.com