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FSA welcomes prosecution of slaughterhouse operative
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Offences were laid jointly by the Crown Prosecution Service and FSA's prosecution team, following a multi-agency investigation.
Case is a 'significant landmark' in using covert footage

The Food Standards Agency (FSA) has welcomed the successful prosecution of a slaughterhouse operative in Staffordshire this week, describing it as a 'significant landmark' in the use of covert footage as evidence in a criminal case.

According to the FSA, Mr Anthony Bagshaw was sentenced to a total of 10 months' imprisonment at Stafford Crown Court. Mr Bagshaw was handed an eight-month sentence for offences relating to food safety and a further two months for animal welfare/movement offences.

In May 2016, Mr Bagshaw is reported to have pleaded guilty to 24 offences, including serious animal welfare breaches, food safety offences (illegal slaughter without inspections and slaughtering a species he was not licensed to slaughter), movement of animals without authorisation and trading standards offences (sale of meat without traceability information).

Offences were laid jointly by the Crown Prosecution Service and FSA's prosecution team, following a multi-agency investigation carried out by the FSA and Staffordshire Council. The investigation took place as a result of footage gained by covert cameras, which were installed by a non-profit organisation at Mr Bagshaw's plant in Leek, Staffordshire.

The FSA reports that Honour Judge Gosling remarked in his sentencing that Mr Bagshaw had "disregarded regulatory requirements deliberately and over a long period [of time]" and that the food safety offences had "put food safety seriously at risk" and had the effect of "undermining confidence that the public have in regulatory controls on food."

Describing some of the animal welfare offences as "wanton cruelty", Honour Judge Gosling is said to have added: "Your ill treatment of a number of animals was a shock even to an observer with no interest in the welfare of stock for slaughter."

Commenting on the case, Jason Feeney, FSA's chief operating officer, said: "We welcome the sentencing today and are pleased that the defendant recognised he broke the law in relation to meat hygiene and animal welfare breaches. The FSA will not tolerate food crime that endangers both consumers and animals alike.

"We hope the sentencing is a major deterrent to those who think they can profit from cutting corners and jeopardising food safety."

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Webinar to explore AMR in vet dentistry

News Story 1
 The WSAVA has invited veterinary professionals to a webinar on responsible antibiotic usage in dentistry.

On 19 November 2025, at 1am, Dr J Scott Weese and Dr Brooke Niemiec will share the latest advice for antimicrobial use. They will present research on oral bacterology, and explain how attendees can choose appropriate antibiotics.

The session will cover pre-, intra- and post-operative guidelines, with recommendations for various pathologies.

The webinar is designed to support veterinary professionals to make informed decisions and tackle antimicrobial resistance.

Attendees can register here

Click here for more...
News Shorts
Dechra launches checklist for veterinary sustainability

Global animal health specialist Dechra has announced the world's first Veterinary Green Theatre Checklist (VGTC) to help make surgery more sustainable.

Endorsed by leading veterinary organisations, including the BEVA, BVNA and RCVS Knowledge, the checklist is designed to reduce the environmental footprint of veterinary care, while supporting better animal health outcomes.

The checklist was launched at the World Congress of Veterinary Anaesthesia and Analgesia in Paris and will be followed by an internal training and awareness campaign. For more information, visit dechra.com