Your data on MRCVSonline
The nature of the services provided by Vision Media means that we might obtain certain information about you.
Please read our Data Protection and Privacy Policy for details.

In addition, (with your consent) some parts of our website may store a 'cookie' in your browser for the purposes of
functionality or performance monitoring.
Click here to manage your settings.
If you would like to forward this story on to a friend, simply fill in the form below and click send.

Your friend's email:
Your email:
Your name:
 
 
Send Cancel

Over 70 people killed by cattle in 15 years - HSE
cow
Seventy per cent of farm deaths involved either a bull or a newly calved cow.
Regulator issues advice to help reduce fatalities

Accidents involving cattle have claimed the lives of 74 people in the past 15 years, according to new figures released by the Health and Safety Executive (HSE).

Farmers and farm workers are now being urged to take steps to mitigate the risks.

Eighteen of the accidents involved members of the public and took place on public footpaths or other commonly used rights of way. Cows with calves were involved in 10 of the incidents, according to the recorded information.

HSE says farmers should avoid keeping cows and calves in fields with public footpaths. If this is not possible, appropriate signage should be provided and optional protected walkways should be considered.

All but one of these accidents involved dog walkers and nearly all were lone walkers, or were accompanied by one other person. The sole exception was a member of the public who had walked away from a family group.

Age also appears to be an issue, the health and safety regulator reports. Only one of the 18 was under the age of 50.

Out of the 56 workers who were involved in fatal accidents, 87.5 per cent were over the age of 50. As a result, the HSE is recommending that age be taken into consideration when carrying out risk assessments. It advises that members of the agriculture community 'assess honestly' their ability to handle cattle.

Of the 56 deaths, 44 were farmers, while the remainder were workers or helpers.

Interestingly, the breed of cattle does not appear to be a factor - both dairy and beef cattle were involved in the accidents.

However, 70 per cent of farm deaths involved either a bull or a newly calved cow, therefore the HSE is urging workers to carefully plan any activities involving these animals.

For the full report visit: http://www.hse.gov.uk/aboutus/meetings/iacs/aiac/090615/aiac-paper-150601.pdf

Become a member or log in to add this story to your CPD history

Webinar to explore AMR in vet dentistry

News Story 1
 The WSAVA has invited veterinary professionals to a webinar on responsible antibiotic usage in dentistry.

On 19 November 2025, at 1am, Dr J Scott Weese and Dr Brooke Niemiec will share the latest advice for antimicrobial use. They will present research on oral bacterology, and explain how attendees can choose appropriate antibiotics.

The session will cover pre-, intra- and post-operative guidelines, with recommendations for various pathologies.

The webinar is designed to support veterinary professionals to make informed decisions and tackle antimicrobial resistance.

Attendees can register here

Click here for more...
News Shorts
Dechra launches checklist for veterinary sustainability

Global animal health specialist Dechra has announced the world's first Veterinary Green Theatre Checklist (VGTC) to help make surgery more sustainable.

Endorsed by leading veterinary organisations, including the BEVA, BVNA and RCVS Knowledge, the checklist is designed to reduce the environmental footprint of veterinary care, while supporting better animal health outcomes.

The checklist was launched at the World Congress of Veterinary Anaesthesia and Analgesia in Paris and will be followed by an internal training and awareness campaign. For more information, visit dechra.com