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Chimps possess cooking skills, study finds
Chimp
A series of experiments was conducted on chimpanzees to see whether they possessed the cognitive abilities needed to cook.
Chimps prefer cooked over raw food

Chimpanzees possess the fundamental skills needed for cooking, according to a new study.

Findings, published in Proceedings of the Royal Society B, suggest that chimpanzees and humans share several of the essential psychological capacities needed to cook food.

The study also suggests that humans may have developed the ability to cook not long after they learned how to control fire.

The transition of diet to cooked foods was a fundamental change for humans. However, understanding when and how this dietary shift occurred is a pressing problem for biologists.

To find out when the ability developed, Dr Felix Warnerken and Alexandra Rosati of Harvard University conducted a series of experiments on chimpanzees to see whether they possessed the cognitive abilities needed to cook.

They discovered that chimpanzees preferred cooked foods over raw foods and were even willing to pay greater temporal costs in order to acquire cooked foods.

Chimpanzees showed further self-control by willingly giving up possession of raw food in order to transform them.

Furthermore, it was found that chimps can transport food as well as save their raw food in anticipation of future opportunities to cook.

Dr Warneken explains that although chimpanzees possess this set of skills, they do not actually cook their food because they do not have the ability to control fire or trust other chimps not to steal their food.

Speaking to the BBC,
Dr Warneken said: "Trust is another component for cooking to become a practice in a social group.

"This is required in addition to the individual psychological capacities that we targeted in our experiments."

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Applications open for MMI research grants

News Story 1
 RCVS' Mind Matters Initiative (MMI) has launched round two of its veterinary mental health research grants.

Researchers have until 11.59pm on Wednesday, 28 May 2025 to apply for a grant for research which reflects MMI's 2025 focus areas.

Only one Impact Grant was awarded last year, and so this year there are two Discovery Grants and one Impact Grants available. Each Discovery Grant is worth £5,000 and the Impact Grant is worth £15,000.

For more information or to apply, email researchgrants@rcvs.org.uk to contact the MMI team.

 

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News Shorts
BBC Radio 4 documentary addresses corporate fees

BBC Radio 4's File on 4 Investigates has released a documentary exploring how corporate-owned veterinary practices may be inflating bills to increase profit.

Released on 15 April, 'What's Happening To Your Vet Bills?' revealed the policies which many corporate groups have in place to increase their profits. This included targets and upgrades which veterinary teams are tasked with meeting on a regular basis.

It also features Anrich Vets, an independently-owned practice based in Wigan. Following the case of Staffordshire terrier Benjy, who is diagnosed with a tumour, the documentary shares how the team were able to offer contextualised care and advice to make the procedure as affordable as possible for his owners.

The documentary can be heard on demand on BBC iPlayer.