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Almost 60,000 dogs poisoned in last five years
Pills
Human painkillers are the most common cause of food poisoning in dogs.

Kennel Club release poison guide alerting owners to items that can harm their dogs

Almost 60,000 dogs have been poisoned in the last five years, according to statistics released by the Kennel Club and the Veterinary Poisons Information Service (VPIS).

The figures reveal that over 56,000 dogs were poisoned between 2010 and 2014, often as a result of eating common items found around the home and garden. In the same time frame, nearly 500 dogs are reported to have died.

The Kennel Club say that the top five most common causes of poisoning in dogs were human painkillers, rat and mouse killers, chocolate, grapes and raisins, and Xylitol, an ingredient found in chewing gum.

There has also been a marked increase in reported cases of poisoning caused by electronic cigarettes and palm oil - the latter of which has increased by a staggering 850 per cent.

Products that can be harmful to dogs include chocolate, raisins, grapes, onions, painkillers, slug killer, rat killer, spring bulbs and detergents.  The effects of these can range from mild stomach upset to death.

In light of the statistics, the Kennel Club has released an advice guide to help reduce the number of dogs who may face sickness or death after ingesting dangerous substances.



Nick Sutton, health information officer at the Kennel Club and former veterinary toxicologist, said: “There are any number of ways a dog can get access to dangerous and potentially lethal substances, whether this is by accident, deliberate feeding, or through owners mistakenly believing that certain products -particularly foods eaten by humans - are fine for a dog to eat.  Many seemingly harmless foods, such as blue cheese, raisins, onions and chocolate can be dangerous for a dog and owners need to be aware of these risks in order to protect their much loved pets.



“The Kennel Club’s new guidance includes lots of useful information on poisonous substances and we would urge any dog owner, who fears their much loved pet has eaten something it should not have, contacts a vet immediately, regardless of whether or not the dog is showing clinical signs of poisoning.



“We are particularly keen to raise awareness of this issue given that there is likely to be an abundance of chocolate left in the home after Easter, which can prove lethal if eaten by the family dog.”


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Practices urged to audit neutering data

News Story 1
 RCVS Knowledge has called on vet practices to audit their post-operative neutering outcomes.

It follows the release of the 2024 NASAN benchmarking report, which collates data from neutering procedures performed on dogs, cats and rabbits.

The benchmarking report enables practices in the UK and Ireland to compare their post-operative outcomes to the national average. This includes the rate of patients lost to follow-up, which in 2024 increased to 23 per cent.

Anyone from the practice can submit the data using a free template. The deadline for next report is February 2026.

Visit the RCVS Knowledge website to complete an audit. 

Click here for more...
News Shorts
UK's BSE risk status downgraded

The WOAH has downgraded the UK's international risk status for BSE to 'negligible'.

Defra says that the UK's improved risk status recognises the reputation for having the highest standards for biosecurity. It adds that it demonstrates decades of rigorous animal control.

Outbreaks of Bovine Spongiform Encephalopathy, also known as mad cow disease, have previously resulted in bans on Britain's beef exports.

The UK's new status could lead to expanded trade and better confidence in British beef.

Christine Middlemiss, the UK's chief veterinary officer, said: "WOAH's recognition of the UK as negligible risk for BSE is a significant milestone and is a testament to the UK's strong biosecurity measures and the hard work and vigilance of farmers and livestock keepers across the country who have all played their part in managing the spread of this disease.