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It's all in the nose
cow nose
Scientists found the temperature of the cows' noses fell when they were in a relaxed state.
Cow's nose temperature offers clues to emotional state, scientists say

For the first time, scientists have explored whether the temperature of a cow's nose is an indication of positive emotions.

A study published in the journal Physiology and Behaviour, found a drop in nasal temperature occurred when cows were in a relaxed state.

Previous research has linked a fall in peripheral temperatures (skin, nose, ears etc) with high arousal negative experiences - such as stress, fear and frustration. However, little was known about how positive emotions affect the peripheral temperature.

For their research, World Animal Protection studied 13 cows, putting them into a relaxed state by stroking them in preferred areas. The team repeated this more than 350 times whilst remotely recording nasal temperatures before, after and during the stroking.

Helen Proctor, the charity's sentience manager, said: "Understanding how animals express positive emotions is an important area of focus for animal welfare science, yet it is widely neglected.

"The necessity is not to prove that animals have a range of emotions, but to measure it. In doing this it is key to show not just that pain and suffering is removed but to draw attention to the importance of good welfare and how to understand the positive emotions that an animal will display."

The work forms part of the charity's ongoing research in animal sentience - a subject of growing concern across many disciplines and sectors.

World Animal Protection says understanding of sentience among scientists has a key impact on how animals are treated both in work and everyday lives.

Researchers also hope their work will be of importance to the dairy industry in helping them to understand their cows.

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RUMA CA&E extends survey deadline

News Story 1
 RUMA CA&E has extended the deadline for its online survey into vaccine availability.

Vets, SQPs, retailers and wholesalers will now have until Friday, 26 September at 5pm to submit their response.

The survey aims to further understanding into the vaccine supply challenges faced by the sector. It will also consider the short and long term impacts of disruption issues.

Insights are anonymous, and will be shared with industry stakeholders and government bodies.

The survey can be accessed here

Click here for more...
News Shorts
BSAVA publishes Guide to Nutrition in Small Animal Practice

The BSAVA has added a small animal nutrition advice booklet to its series of BSAVA guides.

The BSAVA Guide to Nutrition in Small Animal Practice offers a resource for veterinary professionals to provide appropriate nutrition for animals. As well as maintaining the wellbeing of healthy pets, the guide explores how nutritional requirements change in times of illness and disease.

The guide is divided into five sections, which explore the importance of nutritional assessment; diet types; feeding at different life stages; feeding for specific situations; and feeding for specific diseases. Online resources are also in the BSAVA Library including client handouts and videos.

It is designed to be suitable for referencing, in-depth case planning and team training sessions.

The BSAVA Guide to Nutrition in Small Animal Practice can be purchased online from the BSAVA store.