Your data on MRCVSonline
The nature of the services provided by Vision Media means that we might obtain certain information about you.
Please read our Data Protection and Privacy Policy for details.

In addition, (with your consent) some parts of our website may store a 'cookie' in your browser for the purposes of
functionality or performance monitoring.
Click here to manage your settings.
If you would like to forward this story on to a friend, simply fill in the form below and click send.

Your friend's email:
Your email:
Your name:
 
 
Send Cancel

Genetic chip to boost salmon quality
Image salmon
Farmers can pinpoint genes linked to desirable traits and select the best fish for breeding.
Farmers can breed better fish thanks to new technology

Salmon breeders will be able to improve the quality of their stock and its resistance to disease thanks to the development of new technology.

Breeders can select the best fish for breeding with the help of a chip loaded with thousands of pieces of DNA, each holding a fragment of the salmon's genetic code. Scientists say it carries twenty times more genetic information than existing tools.

The chip works by detecting variations in the genetic code of each fish. Breeders can use these variations to identify genes that are associated with desirable traits, such as resistance to certain diseases.

By taking a small sample of fin tissue, breeders can carry out the test themselves.

The technology has been developed by scientists from the Roslin Institute and Edinburgh Genomics, in partnership with the Universities of Stirling and Glasgow.

Dr Ross Houston from the Roslin Institute commented: "Selective breeding programmes have been used to improve salmon stocks since the 1970s.

"This new technology will allow the best breeding fish to be selected more efficiently and accurately, particularly those with characteristics that are difficult to measure such as resistance to disease."

Similar technology has already been used to transform breeding programmes for livestock including cattle and pigs.

Salmon fishing is said to bring approximately £500 million to the UK economy every year and is a healthy, high quality food source.

Dr Alan Tinch, director of genetics at Landcatch Natural Selection, who collaborated with scientists in developing the chip, said: "This development takes selective breeding programmes to a whole new level.

"It is an extension to the selective breeding of salmon allowing more accurate identification of the best fish to create healthier and more robust offspring."

Research has been published in the journal BMC Genomics and the chip is expected to be available to breeders and farmers from March 2014.

Become a member or log in to add this story to your CPD history

Applications open for MMI research grants

News Story 1
 RCVS' Mind Matters Initiative (MMI) has launched round two of its veterinary mental health research grants.

Researchers have until 11.59pm on Wednesday, 28 May 2025 to apply for a grant for research which reflects MMI's 2025 focus areas.

Only one Impact Grant was awarded last year, and so this year there are two Discovery Grants and one Impact Grants available. Each Discovery Grant is worth £5,000 and the Impact Grant is worth £15,000.

For more information or to apply, email researchgrants@rcvs.org.uk to contact the MMI team.

 

Click here for more...
News Shorts
BBC Radio 4 documentary addresses corporate fees

BBC Radio 4's File on 4 Investigates has released a documentary exploring how corporate-owned veterinary practices may be inflating bills to increase profit.

Released on 15 April, 'What's Happening To Your Vet Bills?' revealed the policies which many corporate groups have in place to increase their profits. This included targets and upgrades which veterinary teams are tasked with meeting on a regular basis.

It also features Anrich Vets, an independently-owned practice based in Wigan. Following the case of Staffordshire terrier Benjy, who is diagnosed with a tumour, the documentary shares how the team were able to offer contextualised care and advice to make the procedure as affordable as possible for his owners.

The documentary can be heard on demand on BBC iPlayer.