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Kennel Club warns of toxic Christmas food for dogs
34 per cent of all its claims of grape and raisin poisoning occurred last Christmas.
Food such as grapes and raisins can be harmful.

The Kennel Club has urged dog owners to practise caution at Christmas, when more dried fruit poisonings are claimed with its insurance partner.

The dog welfare organisation has released data from its insurance partner, Agria Pet Insurance, which reveals that 34 per cent of all claims relating to grape and raisin poisoning occurred during last year’s Christmas period (November 2022-January 2023).

Both fruits are ingredients in several Christmas foods, including Christmas cake, Christmas pudding and mince pies, which dogs may be able to reach during the festive season.

Some dogs may not show any symptoms of poisoning, while others may display vomiting, diarrhoea and a painful abdomen. Grape and raisin poisoning can result in kidney failure, and even death.

The insurance company reported that January was the highest month overall for grape and raisin poisoning, with almost double the monthly average.

One such case saw a 15-month-old cocker spaniel, Darcey, eat several mince pies that her owners believed had been placed out of reach. She was rushed to a veterinary practice for emergency treatment, where she stayed for two days before making a full recovery.

Grapes, raisins, currants and sultanas are some of many festive foods which can be harmful for dogs if ingested. Other Christmas delicacies such as chocolate, macadamia nuts, blue cheese and alcohol can be toxic for dogs.

The Kennel Club recommends that, with January showing a peak in claims, pet owners stay vigilant throughout and after the Christmas season.

Robin Hargreaves, senior veterinary advisor at Agria Pet Insurance, said: “Traditional Christmas foods, such as mince pies and Christmas pudding, are full of things that are toxic to our pets, including raisins and grapes, and there are often no symptoms until the dog becomes very ill, very suddenly. Owners who think their pets have ingested any of these should contact their vet for advice immediately.

“Of course, prevention is key and it is always far better to be extremely vigilant and prevent access to these foods, as well as other Christmas hazards, throughout the festive season.”

Image © Shutterstock

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Central Qualifications to attend BVNA Congress

News Story 1
 Central Qualifications (CQ) is to host a stand at this year's BVNA Congress. The awarding body will be at Stand C9 from 11-13 October.

It will discuss changes to the qualifications strategy and some new qualifications, including a top-up course for equine veterinary care, so qualified veterinary nurses can broaden their skills.

Rachael Shepherd, education consultant at CQ, said: "We are looking forward to attending BVNA Congress this year. There are exciting times ahead, with a revamp to the VN qualifications and assessment strategy and the introduction of some new qualifications." 

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Northern Ireland chief vet warns of bluetongue risk

Following the detection of bluetongue virus serotype 3 (BTV-3) in England, Northern Ireland's chief veterinary officer has urged farmers to remain vigilant and source animals responsibly.

Brian Dooher said: "This confirmation in England is a stark reminder of the threat bluetongue presents to Northern Ireland.Whilst this finding in Norfolk is disappointing it is not unexpected giving the rising level of disease across several countries in Europe. Bluetongue does not affect human health or food safety, however an incursion to Northern Ireland would have a significant impact on livestock and the rural economy.

"I would like to remind all farmers of the importance of sourcing animals responsibly and ask that they maintain vigilance for signs of the disease reporting any suspicions to DAERA immediately."

Suspected cases of BTV-3 in Northern Ireland should be reported to the DAERA Helpline on 0300 200 7840 or by contacting the local DAERA Direct Veterinary Office.