Your data on MRCVSonline
The nature of the services provided by Vision Media means that we might obtain certain information about you.
Please read our Data Protection and Privacy Policy for details.

In addition, (with your consent) some parts of our website may store a 'cookie' in your browser for the purposes of
functionality or performance monitoring.
Click here to manage your settings.
If you would like to forward this story on to a friend, simply fill in the form below and click send.

Your friend's email:
Your email:
Your name:
 
 
Send Cancel

Homemade cat food recipes ‘could be harmful’
Many recipes had less than 50 per cent of the recommended allowances of several essential nutrients.
US study finds majority lack essential nutrients 

A new study suggests the majority of homemade cat food recipes found online are unlikely to provide cats with all essential nutrients.

Some recipes even contained potentially toxic ingredients, according to researchers at the University of California, Davis, who examined 114 recipes from online sources and books. Recipes were written by a mixture of vets and non-vets.

Findings show 40 per cent of the recipes did not provide any feeding instructions, while the remainder lacked detail or were unclear. Just 94 per cent supplied enough information for computer nutritional analysis, and of these, none provided all the essential nutrients to meet national guidelines.

Recipes were found to lack nutrients regardless of whether they were written by vets or non-vets, but those authored by vets had fewer deficiencies. Most recipes lacked concentrations of three or more nutrients, with some lacking adequate amounts of up to 19 essential nutrients.

Many recipes had less than 50 per cent of the recommended allowances of several essential nutrients, including choline, iron, zinc, thiamin, vitamin E and manganese. According to researchers, whether or not these diets would be harmful to cats would depend on feeding instructions, how long the cat has been fed the diet, the cat’s health and the level of nutritional deficiency.

Worringly, seven per cent of recipes contained ingredients that are potentially toxic to cats, such as garlic or garlic powder, onions and leeks. Some also called for raw animal products, but did not mention the potential risk of bacterial contamination, while recipes that included bones did not state the importance of grinding them to prevent gastrointestinal tears.

Only five recipes, all written by vets, met all but one of the essential ingredients.

Lead author Jennifer Larson said there was a surge in US cat owners switching to homemade diets after toxic substances were found in commercial pet food imported from China over a decade ago. However, this is thought to be the first time researchers have examined homemade recipes for healthy adult cats.

Become a member or log in to add this story to your CPD history

Cold-water dip to raise funds for Vetlife

News Story 1
 The veterinary mental health charity Vetlife is inviting the veterinary community to join it for a sponsored cold-water dip.

The event will take place at Walpole Bay, Margate, on 17 May during Mental Health Awareness Week. Participants of all abilities can join in the challenge and are advised to bring a towel, a hot drink, a snack, and warm clothes to get changed into afterwards.

Those taking part are being asked to try to raise 100 each to support the work of the charity.

Details about how to take part can be found here

Click here for more...
News Shorts
Defra to host bluetongue webinar for vets

The Department for Environment, Food and Rural Affairs (Defra) will be hosting a webinar for veterinary professional on bluetongue on Thursday, 25 April 2024.

Topics covered will include the transmission cycle, pathology and pathogenesis, clinical signs (including signs seen in recent BTV-3 cases in the Netherlands), and control and prevention.

The session, which will take place from 6pm to 7.30pm, is part of Defra's 'Plan, Prevent and Protect' webinar series, which are hosted by policy officials, epidemiologists and veterinary professionals from Defra and the Animal and Plant Health Agency. The bluetongue session will also feature insights from experts from The Pirbright Institute.

Those attending will have the opportunity to ask questions. Places on the webinar can be booked online.