Your data on MRCVSonline
The nature of the services provided by Vision Media means that we might obtain certain information about you.
Please read our Data Protection and Privacy Policy for details.

In addition, (with your consent) some parts of our website may store a 'cookie' in your browser for the purposes of
functionality or performance monitoring.
Click here to manage your settings.
If you would like to forward this story on to a friend, simply fill in the form below and click send.

Your friend's email:
Your email:
Your name:
 
 
Send Cancel

Study highlights impact of climate change on freshwater fish
Scientists set out to see if living in warm water could affect cold-blooded freshwater fish.
Rising water temperature could affect the cognitive abilities of minnows.

Climate change could leave freshwater fish with bigger brains but reduce their ability to explore their surroundings, according to a study by the University of Glasgow.

The study published in the Journal of Experimental Biology found that fish may undergo significant psychological changes when adapting to rising water temperatures, which could affect their ability to find food.

In the study, scientists set out to see if living in warm water could affect cold-blooded freshwater fish. They fished minnows from the River Kelvin, located close to the university, and split them into two groups.

The team raised one group of minnows in a tank filled with water at the usual temperature of 14°C, the others were raised in tanks heated to 20°C - the predicted temperature of the River Kelvin by the end of the 21st century.

They spent the following eight months observing each minnow's physiology and behaviour, paying special attention to how they interacted with their environment.

By measuring the minnows' oxygen consumption at rest and during exercise, researchers found that the fish in warmer tanks used more energy in both states, suggesting their metabolisms had increased as they adapted to the heat.

The team also noted that minnows from the warmer tanks developed bigger brains than the cooler fish. But despite the increase in brain size, their performance was significantly poorer in a test designed to measure their ability to navigate and find food.

“While the minnows we studied were able to adapt to live in the warmer water, their reduced ability to find their way around in order to catch food does raise some questions,” said lead author Dr Libor Zavorka. “Although we found their brains were larger, they seemed less able to accomplish the simple tasks that minnows carry out every day.”

she continued: “It’s likely that the expansion of brain tissue isn’t accompanied by an expansion of neural density, so their brains don’t provide any additional benefits for being larger. Brain tissue requires a lot of energy to maintain, so it’s likely that the minnows’ bigger brains act solely as a drain on their resources.

“As their metabolisms increase to cope with the larger brains and the increased temperature of the water, they will need to eat more to fuel their bodies – but if they are less able to find food efficiently, they will need to spend more energy looking for it.”

Become a member or log in to add this story to your CPD history

RCVS Knowledge appoints Veterinary Evidence editor-in-chief

News Story 1
 RCVS Knowledge has welcomed Professor Peter Cockcroft as editor-in-chief for Veterinary Evidence.

A world-renowned expert in evidence-based veterinary medicine, Prof Cockcroft will lead the strategic development and editorial quality of the open-access journal. He was previously in the role from 2017-2020.

Katie Mantell, CEO of RCVS Knowledge, said: "We are excited about the extensive knowledge of evidence-based veterinary medicine and clinical veterinary research that Peter brings, and we look forward to working with him over this next phase of the journal's development." 

Click here for more...
News Shorts
Defra to host bluetongue webinar for vets

The Department for Environment, Food and Rural Affairs (Defra) will be hosting a webinar for veterinary professional on bluetongue on Thursday, 25 April 2024.

Topics covered will include the transmission cycle, pathology and pathogenesis, clinical signs (including signs seen in recent BTV-3 cases in the Netherlands), and control and prevention.

The session, which will take place from 6pm to 7.30pm, is part of Defra's 'Plan, Prevent and Protect' webinar series, which are hosted by policy officials, epidemiologists and veterinary professionals from Defra and the Animal and Plant Health Agency. The bluetongue session will also feature insights from experts from The Pirbright Institute.

Those attending will have the opportunity to ask questions. Places on the webinar can be booked online.