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Odours ‘can evoke positive emotions’ in rats
"If an animal has to go through a stressful procedure, it could be presented with an odour that it had previously associated with a pleasant context.”
Research finds rats can learn to link smells with positive experiences 

Odours can be used to evoke a positive emotional state in animals, a new study of rats suggests.

An international research team found that rats can learn to associate a neutral odour with a positive experience. Their findings have been published in the journal PLOS ONE.

Rats emit high pitched ultrasonic vocalisations (USVs), which are similar to laughter, when they are happy. This is used to measure their ‘enjoyment’ of being tickled.

Scientists discovered that rats exposed to a neutral odour emitted more USVs when they were subsequently exposed to the same smell without being tickled.

“This suggests that the odour is now able to produce a positive emotional state in the rats and has a number of potential applications, including the use of positive odour conditioning to ameliorate stress in domestic animals,” said Alistair Lawrence, chair of animal behaviour and welfare at Scotland’s Rural College (SRUC) and the University of Edinburgh.

He added: “For example, if an animal has to go through a stressful procedure, it could be presented with an odour that it had previously associated with a pleasant context.”

Two groups of rats were exposed to different neutral odours (A and B). Researchers then measured the USVs produced by the group of rats being tickled and the control group. Tickled rats produced significantly more USVs on the days that they were tickled, and compared to the control rats.

Both groups were then exposed to three odours, an unknown neutral odour, extract of fox faeces, and either odours A or B. Tickled rats emitted more USVs when they were exposed to the odour they had already been exposed to when tickled.

Vincent Bombail, research scientist at the National de la Recherche Agronomique, said: “This is a novel method for positive/appetitive conditioning without the use of drug or food rewards. It is a fascinating foray into the world of positive emotions, which was enjoyable for the rats, as well as all the experimenters involved.”

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RCVS Knowledge appoints Veterinary Evidence editor-in-chief

News Story 1
 RCVS Knowledge has welcomed Professor Peter Cockcroft as editor-in-chief for Veterinary Evidence.

A world-renowned expert in evidence-based veterinary medicine, Prof Cockcroft will lead the strategic development and editorial quality of the open-access journal. He was previously in the role from 2017-2020.

Katie Mantell, CEO of RCVS Knowledge, said: "We are excited about the extensive knowledge of evidence-based veterinary medicine and clinical veterinary research that Peter brings, and we look forward to working with him over this next phase of the journal's development." 

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Defra to host bluetongue webinar for vets

The Department for Environment, Food and Rural Affairs (Defra) will be hosting a webinar for veterinary professional on bluetongue on Thursday, 25 April 2024.

Topics covered will include the transmission cycle, pathology and pathogenesis, clinical signs (including signs seen in recent BTV-3 cases in the Netherlands), and control and prevention.

The session, which will take place from 6pm to 7.30pm, is part of Defra's 'Plan, Prevent and Protect' webinar series, which are hosted by policy officials, epidemiologists and veterinary professionals from Defra and the Animal and Plant Health Agency. The bluetongue session will also feature insights from experts from The Pirbright Institute.

Those attending will have the opportunity to ask questions. Places on the webinar can be booked online.