Cookie use on MRCVSonline
We use cookies to ensure that we give you the best experience on our website. If you continue without changing your settings, we will assume that you are happy to receive all cookies.
If you would like to forward this story on to a friend, simply fill in the form below and click send.

Your friend's email:
Your email:
Your name:
Send Cancel

Two-thirds call for ban on foie gras imports
Foie gras has never been produced in the UK but around 180 to 200 tonnes are imported from mainland Europe every year.

Concerns that Brexit could pave the way for low welfare imports 

A new survey suggests two-thirds of people want a post-Brexit ban on the import of animal products that are illegal to produce in the UK.

Traditional foie gras is made from the livers of ducks and geese that have been force-fed, a practice that is banned in this country.

A poll, carried out by YouGov on behalf of the RSPCA, found 67 per cent of recipients want a post-Brexit ban on importing products such as foie gras, chlorinated chicken, hormone-boosted beef and eggs from battery hens.

Current EU legislation means it is illegal to produce and import chlorinated chicken and hormone-boosted beef, but there are fears that Brexit could open the door for imports.

Foie gras has never been produced in the UK but around 180 to 200 tonnes are imported from mainland Europe every year. Similarly, while keeping hens in battery cages was banned in the UK in 2012, yet eggs from these hens still make their way into supermarkets and restaurants in Britain.

David Bowles, the RSPCA’s head of public affairs, said: “If the method of making a product is so unacceptable that producing it here is banned, then surely importing that product from another country should be illegal too.  

“Ensuring animal products that are imported to the UK at least meet our minimum welfare standards must be a priority not just for animal welfare reasons but also to protect the integrity of UK food and the commercial viability of UK farming…

“Brexit offers a great opportunity for the UK to strengthen its animal welfare standards. The UK has already forged ahead by banning the production of lower-welfare products such as eggs from hens kept in barren battery cages. Now is the chance to ban them being imported too.”

Image © Nikodem Nijaki/(CC BY-SA 3.0)

Become a member or log in to add this story to your CPD history

Nominations for 2019 RSPCA Honours Awards now open

News Story 1
 People across the UK are being urged to nominate a standout animal champion for the 2019 RSPCA Honours Awards.

The awards recognise those who have worked tirelessly to improve animal welfare, campaigned on behalf of animals, or shown true bravery. Previous winners include comedian John Bishop, who was awarded Celebrity Animal Champion of the Year, and 11-year-old Lobby Cantwell, who raised more than £1,000 for the charity through mountain climbs and bike rides.

To submit a nomination or find out more about the awards visit the RSPCA website. Nominations will remain open until 4 pm on Friday, March 15.  

Click here for more...
News Shorts
New £1m project to investigate dairy cow lameness

Scotland’s Rural College (SRUC) is leading a new £1 million research project to investigate the causes of lameness in dairy cows.

One in three dairy cows are affected by lameness every day in the UK, costing the industry an estimated £250 milion annually.

The project will take three years to complete and is due to finish by November 2021.

Professor Georgios Banos of SRUC commented: “In addition to pain and discomfort to the animal, lameness is associated with decreased milk production and inflated farm costs.

“Among cows raised in the same environment, some become lame while others do not. Understanding the reasons behind this will help us develop targeted preventive practices contributing to enhanced animal welfare and farm profitability.”